tag:blogger.com,1999:blog-17605816.post6903301762575041267..comments2023-10-23T11:49:58.374-07:00Comments on Stop Screaming I'm Driving!: Baking Baking Bo Bakingcarriehttp://www.blogger.com/profile/04038972194323564240noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-17605816.post-80955645268616559332014-08-26T14:12:23.390-07:002014-08-26T14:12:23.390-07:00YUM YUM YUM......pat yourself on the back!!!!YUM YUM YUM......pat yourself on the back!!!!ohmsathomenoreply@blogger.comtag:blogger.com,1999:blog-17605816.post-35682237234062740912010-07-16T07:08:38.343-07:002010-07-16T07:08:38.343-07:00Looks delicious! My aunt makes tons and tons of ho...Looks delicious! My aunt makes tons and tons of homemade jams and jellies every year, and I'd love to try some with this recipe.<br /><br />I'm terrified of pie crusts. Does that mean I will automatically screw this up? And could I use a jelly, or should it really be a jam? This looks easy and delicious, but we'll see if I still manage to screw it up!Kendrahttps://www.blogger.com/profile/15226660244598032307noreply@blogger.comtag:blogger.com,1999:blog-17605816.post-11289770658746756452010-07-13T13:41:37.351-07:002010-07-13T13:41:37.351-07:00Wow. Looks delish!Wow. Looks delish!Kylahttps://www.blogger.com/profile/03311014761113076785noreply@blogger.comtag:blogger.com,1999:blog-17605816.post-43491745143580745222010-07-13T13:35:42.281-07:002010-07-13T13:35:42.281-07:00Hi Lovey! The "other french lady" is Ju...Hi Lovey! The "other french lady" is Judith Jones! I love her! I am obsessed with food/memoir/recipe books and hers is one of the best! Called The Tenth Muse. If you ever care to read it I can loan it to you. And along that vein: A homemade life by Molly Wizenberg, When French Women Cook by Madeleine Kamman, and of course, Animal, Vegetable, Miracle by Barbara Kingsolver. <br />Cant wait to make your crostata and what I miss most about living in lake stevens, besides you, is Luca's!! We used to go there at least once a week!!Jennettehttps://www.blogger.com/profile/08923392233978130924noreply@blogger.comtag:blogger.com,1999:blog-17605816.post-90059469282536410712010-07-11T16:58:13.006-07:002010-07-11T16:58:13.006-07:00you and I should start a "I'm not a food ...you and I should start a "I'm not a food blogger" food blog.flutterhttps://www.blogger.com/profile/11828689769747130419noreply@blogger.comtag:blogger.com,1999:blog-17605816.post-66337685119550408992010-07-07T22:06:22.520-07:002010-07-07T22:06:22.520-07:00I can't wait to make it! I'm making raspb...I can't wait to make it! I'm making raspberry jam tonight!!!! I'm going to link from my blog and show this as a way to use up last years raspberry jam if that's okay!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17605816.post-42060466019470805852010-07-07T20:56:40.187-07:002010-07-07T20:56:40.187-07:00Yikes! don't tell Luca! His IS really good.....Yikes! don't tell Luca! His IS really good.. just easier to have it there, for dessert, shared. G'ma loves it. ( Either way).<br /><br />But as you know, we love that YOU can make it for us now.<br /><br />I'm saving some more raspberry jam...<br /><br />xxxooomomAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-17605816.post-72978326047402896462010-07-07T16:49:10.571-07:002010-07-07T16:49:10.571-07:00mmm... crostata. I'll definitely give this a ...mmm... crostata. I'll definitely give this a try. We can have a bake-off for grandma's birthday next year. :)<br /><br />xoxoyour cousinnoreply@blogger.com